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Oyster Casserole

3.8

(8)

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Oyster CasseroleWilliam Abranowicz

Instead of oyster dressing or scalloped oysters, try an ethereal bread-crumb pudding packed with plump, perfectly cooked bivalves. Their brininess helps to cut the richness of the custard.

Cooks' note:

Bread crumbs can be toasted 3 days ahead and kept in an airtight container at room temperature.

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