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Orange-Blossom-Honey Madeleines

By The Bon Appétit Test Kitchen

5.0

(6)

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Orange-Blossom-Honey MadeleinesWilliam Abranowicz

These little citrus-scented cakes cook in just 10 minutes, which means that if you prepare the batter ahead of time and bake them right after the table is cleared, you can serve them warm for an extra-special touch. They're especially delicious dipped into Ginger-Yogurt Mousse with Pistachio Meringue .

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