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Epicurious
Bon Appétit

Mushroom and Three-Cheese Strata

4.4

(53)

Image may contain Food Pizza Mouse Electronics Hardware Computer Pasta Lasagna Dish and Meal
Photo by Chelsea Kyle, Food Styling by Anna Stockwell

When Wonder Bread hit the market in Indianapolis in 1921, it truly was a wonder: The loaves were larger than the ones Americans were accustomed to, and the revolutionary plastic packaging and addition of preservatives prolonged the bread’s shelf life. In 1930, pre-sliced loaves became available, changing the world of sandwiches forever. Sliced Wonder Bread is also great in this strata; its spongy texture is perfect for soaking up the eggs and milk.

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