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Lime Granita with Candied Mint Leaves and Crème Fraîche

For a fun presentation, serve the granita in hollowed-out lime halves. To prepare the limes, snip the membranes with scissors, then scrape clean with a grapefruit spoon.
By Melissa Clark

4.6

(7)

Image may contain Plant Food Vase Potted Plant Pottery Jar Cutlery and Spoon
Lime Granita with Candied Mint Leaves and Crème FraîcheQuentin Bacon
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