Bon AppétitLeek and Asparagus FrittataBy The Bon Appétit Test KitchenDecember 20, 20074.6(116)Photo by Lisa HubbardArrowJump To RecipeSave StorySave this storyPrintRecipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGallery39 Passover-Friendly Breakfast Recipes and IdeasTired of matzo brei? Make one of these creative, Passover-friendly morning meals instead.This Week's Meal Plan: 5 Springy Vegetarian DinnersEmbrace the greens of spring with a week's worth of green beans, asparagus, broccoli, English peas, and spring greens.Mother's Day Breakfast in BedWe chose our favorite breakfast recipes to help you get Mom's day started off right.