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Bon Appétit

Grilled Cornish Game Hens with Lemon, Sumac, and Date Relish

By Jean Thiel Kelley and Martin Kelley

4.5

(10)

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Photo by Brigitte Sire

This recipe yields two extra portions for second helpings. The hens are brined for at least six hours, so be sure to plan ahead. To make things easier, ask the butcher to halve the hens for you.

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