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Corned Beef and Carrots with Marmalade-Whiskey Glaze

By The Bon Appétit Test Kitchen

4.6

(56)

Image may contain Food Pork Meal Dish and Steak
Corned Beef and Carrots with Marmalade-Whiskey GlazeBrian Leatart

St. Patrick's Day in a flash: A zesty glaze makes corned beef from the supermarket deli your own. The perfect go-with? Wedges of cooked, buttered cabbage, of course.

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