Berries & Cream Crostini
Photo by The Novice Chef
Perfect for a snack, an appetizer or even a better for you dessert!
Ingredients
Ingredients
1 french baguette, sliced in 3/4 inch slices
1/2 cup (1 stick) butter, melted
1 (7 oz) package Arla Original Cream Cheese Spread
1/2 cup powdered sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 cups diced fresh mixed berries
honey, for topping
Preparation
Instructions
Step 1
Heat broiler on oven. Arrange baguette slices on two large baking sheets inan even layer. Brush both sides with butter.
Step 2
Place an oven rack about 4 inches away from the broiler.
Step 3
Toast baguette slices until golden brown, about 2 minutes, depending on your oven. Flip crostini and toast the other side as well.
Step 4
Let cool on baking sheets.
Step 5
In a medium bowl, whip Arla Original Cream Cheese Spread, powdered sugar, cinnamon and vanilla extract until smooth.
Step 6
Generously spread cream cheese mixture on top of crostinis. Top with berries and drizzle with honey. Serve immediately.
